probiotic food and classes

Why is Hakouya Miso Dressing so Unique?

Hakouya Miso Dressing includes our hand-crafted miso paste, made using non-GMO soybeans, and carefully selected ingredients for their best quality. We age our miso for up to 12 months, giving our final product the perfect balance of umami and abundance of beneficial enzymes to support a healthy digestive system!

Koji & Fermentation

We use Koji as the catalyst for enzyme growth during the miso fermentation process. Koji is a fungus grown on rice, barely or beans, and the resulting probiotic enzymes:
• Support digestive health & overall well being

• Tenderizes meat & adds umami through protein breakdown

• Neutralizes fish or gamy smells


 Miso Dressing


  • Dips

  • Sauce over cooked proteins (meat, fish and tofu etc)

  • Glaze for BBQ

  • Substitute for mayo (sandwich, potato salad and egg salad etc)

  • Seasoning for stir fry

  • Dressing for Chinese chicken salad, pasta salad etc

Benefits by Nature:

  • High protein

  • Vegetarian

  • Dairy Free 

  • Rich in Nutrients

  • Gluten Free

  • Non-GMO organic Soybeans


Homemade Miso (Organic Soybeans, Organic rice Koji, Sea salt) , Organic olive oil, Rice vinegar, Honey, 

Sesame oil, Organic garlic, 

Organic ginger

Retailer Locations:

You can find  our dressing at following retailers and Santa Cruz County Farmer's Market

 (Call us for schedule and location)

Aptos Natural Foods (Aptos Center Shopping Center)

Big Sur River Inn (46800 Highway One, Big Sur)

Deluxe Foods of Aptos (Deer Park Shopping Center in Aptos)

H & H Fresh Fish Co. (Santa Cruz Yacht Habor)

New Leaf Market (Capitola, Westside and Aptos)

Seascape Foods (Seascape village shopping center in Aptos)

Staff of Life​ (1266 Soquel Ave, Santa Cruz)

Sunnyside Produce (2520 Main St. Soquel)

Sushi Market Sprouts (300 7th Ave Santa Cruz)

Wild Roots Market (6240 CA-9, Felton)

The products and claims made about specific products or recipes through the Site have not been scientifically researched or clinically tested nor evaluated or approved by the US Food and Drug Administration to diagnose, treat, cure or prevent disease or illness.

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